I have never been a fan of perfume. I find it over-bearing. But I have always loved lotions. They leave you smelling nice--and at least temporarily--make your skin feel soft. So why did I stop using them?
A few years ago I started having some hormone issues (as women in their 40's tend to have). One of the bio-identical hormone specialists I went to gave me a progesterone cream to use. It's not like I had never used a topical medication before. Believe me, I have had some wicked encounters with poison ivy and other allergies. But for some reason, I just thought of them as topical--treating the surface of my skin--not soaking into the skin. With the hormone cream it really hit me--this cream soaks through my skin and into my blood stream (so that the change in hormone levels shows up in blood work). In fact, warnings on the medication caution you to be careful not to get it on towels, furniture, kids, spouses and pets because they don't need progesterone.
If a hormone is soaking through your skin and into your blood stream, what else is? My guess would be all the bizarre chemicals in the lotions I've been piling on my skin every day.
Here's the list of ingredients in a bottle of lotion I found left in the house:
Look at all the ingredients! I realize it's a bit blurred, so I typed in the first several ingredient below. You get the idea. I don't know what these things are--and I don't want them soaking into my skin--and therefore my body.
water, cyclopentasiloxane, butylene glycol, c12-15 alkyl benzoate, stearic acid, isocetyl stearate, trimethylsiloxysilicate/dimethiconol crosspolymer, dimethicone, isopropyl palmitate, fragrance, glyceryl stearate SE...
So you ask, "Do you just walk around with itchy, flaky, ugly dry skin all the time?"
I do not. But when it comes to skin care I have turned to Mother Nature for help. First, for prevention, I do dry skin brushing.
And as a moisturizing I use these:
The ingredients:
Coconut oil--coconut.
Grapeseed oil: grapeseed oil and vitamin E
If I want to treat myself to a little aromatherapy, I add a few drops of essential oil.
I have no fear of any of these ingredients soaking into my skin.
I even use the coconut oil on my face. My skin has never looked better, and it never causes a breakout. Plus, I've read that coconut oil has a natural SPF of 7. This is an extra value add for me because I am allergic to every sunscreen I have tried (plus, I worry about the chemicals in them too).
Our skin is the largest organ in our body. It constantly takes in and expels (sweat) toxins.
Shouldn't we worry about the toxins we put on our bodies just as much as the ones we put in our bodies?
Wednesday, April 17, 2013
Why I stopped using lotion
Labels:
clean,
coconut oil,
dry skin brushing,
essential oils,
health,
lotion,
natural,
toxins
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Sunday, April 14, 2013
Kombucha At Last!
Finally, after a lot of patience--and one do-over--my Kombucha is ready! I will actually leave it at room temperature for a few days to increase fermentation before I refrigerate it. For a great energy drink, I added a few teaspoons of chia seeds to half the jars. Chia seeds are a natural energy booster.
Brewing Kombucha has been a learning experience. My first batch molded because I didn't keep it warm enough. The current batch has been sitting on a heating pad always set on low. It worked like a charm!
And, if anyone is interested, I have some very healthy SCOBY (the live culture used to grow Kombucha) if anyone (local) would like a piece to start their own Kombucha.
This batch was made from jasmine tea with organic sugar (the SCOBY feeds on the sugar). And now I am starting a new batch using coconut water (my thought is that natural fruit sugar will be healthier--even though the SCOBY consumes most of the sugar if you let it ferment long enough). This batch fermented for about a month before I was happy with the taste.
After coconut water, I believe I will try a natural fruit juice--or maybe a mix of fruit juice and tea.
Kombucha has many health benefits: cancer prevention, body detoxification, joint health and strengthening the immune system to name a few.
Read this blog to learn more.
The Kombucha drink pictured in the blog is one I use to buy frequently from Eathfare. And while I love it, it runs over $3 a bottle. Now I can make my own for practically nothing. It just takes some patience!
Brewing Kombucha has been a learning experience. My first batch molded because I didn't keep it warm enough. The current batch has been sitting on a heating pad always set on low. It worked like a charm!
And, if anyone is interested, I have some very healthy SCOBY (the live culture used to grow Kombucha) if anyone (local) would like a piece to start their own Kombucha.
This batch was made from jasmine tea with organic sugar (the SCOBY feeds on the sugar). And now I am starting a new batch using coconut water (my thought is that natural fruit sugar will be healthier--even though the SCOBY consumes most of the sugar if you let it ferment long enough). This batch fermented for about a month before I was happy with the taste.
After coconut water, I believe I will try a natural fruit juice--or maybe a mix of fruit juice and tea.
Kombucha has many health benefits: cancer prevention, body detoxification, joint health and strengthening the immune system to name a few.
Read this blog to learn more.
The Kombucha drink pictured in the blog is one I use to buy frequently from Eathfare. And while I love it, it runs over $3 a bottle. Now I can make my own for practically nothing. It just takes some patience!
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Monday, March 4, 2013
10 “Weird” Things I Do for My Health
10 “Weird” Things I Do for My Health
(Well, many friends and family think they are weird. To me, they are just no-brainers)
(Well, many friends and family think they are weird. To me, they are just no-brainers)
1. Dry Skin Brushing. Before I shower, I brush my skin with a natural bristled brush. It has many benefits to your health. To read about the benefits of dry skin brushing, you can read a previous blog I wrote: http://www.jjkunkle.blogspot.com/2010/12/do-what-to-my-what.html
2. Oil Pulling. This is a new one I just started. You place about a teaspoon of organic, unrefined coconut oil in your mouth, and for five to twenty minutes you pull the oil through your teeth. Again, tremendous benefits to your health. Read more here: http://www.globalhealingcenter.com/natural-health/oil-pulling/
3. I take Bio-Identical Hormones. I’m amazed at how many people (including doctors) don’t know about Bio-Identical Hormones. I encourage everyone (male and female) to read about them. They can change your life. I take Progesterone and Testosterone because my levels are very low. The low levels cause fatigue, fuzzy headedness, headaches, insomnia and lack a libido to name just a few symptoms. I’m not menopausal yet, so my Estrogen levels are fine. But as I enter menopause, I will also use Bio-Identical Estrogen. The Progesterone is a naturally compounded oral medication. The Testosterone is a small pellet that’s inserted under the skin every few months (it varies depending on the person). The only downside, it that you can’t exercise for three days after the insertion. So I try to always schedule my appointments on Friday (so I can teach my classes). Here’s an explanation from the doctor I use: http://youagain.net/id50.html.
4. I use all natural deodorant. There are two big reasons I do this: First, I believe the aluminum in commercial antiperspirants are dangerous, and are absorbed into the skin. Second, sweating is one of the ways our body gets rid of toxins. It’s not natural to block one of the major sweat zones. I want to sweat out those toxins!
5. The only thing I use on my skin is organic coconut oil (the same coconut oil I cook with and do the oiling pulling with). It goes back to the toxins in #4. Our skin is our biggest organ. It takes in toxins and it gets rid of toxins. I don’t want to absorb a bunch of chemicals into my skin (body) any more than I want to eat chemicals.
6. I’m trying very hard to cut dairy out of my diet. Despite years of the United Dairy Council telling us “it does a body good,” I do not believe the human body is meant to digest cows’ milk. We are meant to drink our mother’s breast milk for the first year or so of life, after that milk is not a necessary part of our diet. I use unsweetened almond milk for recipes that call for milk, and I’ve switched to a coconut milk creamer. I haven’t managed to cut cheese out yet. I know I should, but I’m just not ready yet. A person can get plenty of calcium from leafy greens—and in fact—from what I’ve read the body absorbs calcium better when it’s not from an animal product. I believe by giving up dairy (and meat), I will have a better shot at avoiding the osteopenia/osteoporosis that runs in my family.
7. As much as possible I eat whole, unprocessed foods. And I’m trying my best to eliminate processed carbohydrates (sugar, bread, cereal, pasta, white rice, instant/quick oats) out of my diet. Our bodies want whole, natural foods. And the more I cut out the bad stuff, the more my body rejects them when I eat them. I won’t claim to be perfect. Sometime a person just wants a bowl of pasta or a sandwich. But on a daily basis, I do the best I can. If I eat a sandwich I use sprouted, whole grain bread. If I eat pasta, I find the pasta with a lot of fiber.
8. I’m vegetarian except for the occasional fish dish. I feel eating vegetarian (plus fish) is the right choice for me. I have more energy. My digestion is so much better than it was in my meat-eating days. And I have to say, anyone who has watched Food Inc., and still eats grocery store or fast food chicken, is far braver than I will ever be. If I was ever to go back to eating chicken, it would have to come from a farm I’ve visited, so I can see how the chickens live. And while I don’t preach vegetarianism to my friends (it’s a free world), I do totally believe we could eradicate heart disease (cholesterol problems) in this world, if people switched to a plant based diet. The only foods we eat that contain cholesterol are animal products. If we only dealt with the cholesterol that naturally occurs in our bodies, Lipitor would never be needed.
9. I question and research any drug that is ever prescribed. If it is not absolutely necessary, I will not take it. I’m sure my doctor’s love me (not). But if there is a natural way of curing something—or a lifestyle changes that will help a health problem—that’s the route I’m going to take. I took harsh prescriptions for migraines for years. Finally, I’m off all of them. I now take 250mg of magnesium a day to prevent them. I still get a mild one each month, but they are nothing like they use to be (I believe hormone balance also plays a role in that). I’ll add to this one that if I hear of something natural with great health benefits, I’ll totally try it. I just started fermenting my own Kombucha because I’ve heard it has great health benefits. I switched out those energy gels runners use with Chia seeds soaked in water. They are a completely natural energy gel. I’m also going to start “growing” my own kefir (but with either coconut water or almond milk rather than dairy milk) because the probiotics in it are supposed to be outstanding—much greater than the probiotics in yogurt. I also refuse to use anything but organic soil and my own organic compost in my garden. No chemical fertilizers or pesticides for me! I just want the veggies!
10. Finally, I exercise a lot. My situation is a bit unique—I get paid to exercise—so that helps. I teach an average of ten fitness classes a week. Now granted, I don’t do everything in every class. If I did, I’d wear my body down too much—and wouldn’t have anything left for my own training. So I slack a bit when I teach boot camps and TRX (I do enough to get my own strength training in). But with classes like indoor cycling and kickboxing, I do the whole class with them. I also have my own running and cycling goals, so it’s important that I have enough time in my schedule to dedicate training to those sports. It’s hard work and sometimes I’m just plain tired, but it’s also what makes me feel alive. I love to sign up for races that scare me just a little bit (Tough Mudder, Mountain Century races) because I know I will train hard for them. It’s a huge high for me. I have trouble understanding people who have no passion for exercise or the outdoors. I’m not saying I expect everyone to love running or biking, but certainly there is something active you can have a passion for to keep your body healthy and strong (not skinny—healthy and strong).
And there you have it—ten things I have often been called “weird”
for doing. I could probably keep going,
but that should do it for now. How about you? Are you weird?
Labels:
dry skin brushing,
eating,
wellness
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Friday, February 15, 2013
Detox: Final Day
I won't lie. Today was not a good detox day. It started fine with an orange/mixed berry smoothie, but went downhill from there.
So rather than telling you about the not-so-good food choices I made today, I thought I would use this as a lesson on WHY made bad choices.
I think there were two big reasons for not following through on the detox menu today:
1.) I was tired, and
2) because of that, I wasn't prepared for the day.
I worked late last night. I ate dinner much later than I like to eat dinner. Then Mark and I had our little Valentine's Day together. I took a soak in the hot tub--and then went to bed about an hour later than I meant to.
I agreed to sub and extra class. I added in an extra client at the last minute. It all added up to not being prepared for the day. I didn't have a lunch or snacks packed. And I jammed my schedule so full, I didn't have time to stop for any.
So I ended up spending my day hungry, somewhat light-headed and stressed out. Lesson learned.
We did have a delicious, homemade, sweet potato, carrot soup for dinner.
Failures aside, it was a good week of detoxing the body. I really enjoyed feeding my body so many fruits and vegetables. I felt energized, and I truly feel like I flushed some evil stuff out of my system.
I also learned that as much as I like starting my morning with a smoothie that is meant to clean the body, it is NOT conducive to teaching early morning fitness classes. It doesn't provide me with enough fuel AND you can't have your system ready to flush in the middle of a class!
Now to get back to a regular schedule of healthy eating (with a splurge now and then), and a regular exercise schedule (outside of the classes I teach--I need exercise that just for me).
So rather than telling you about the not-so-good food choices I made today, I thought I would use this as a lesson on WHY made bad choices.
I think there were two big reasons for not following through on the detox menu today:
1.) I was tired, and
2) because of that, I wasn't prepared for the day.
I worked late last night. I ate dinner much later than I like to eat dinner. Then Mark and I had our little Valentine's Day together. I took a soak in the hot tub--and then went to bed about an hour later than I meant to.
I agreed to sub and extra class. I added in an extra client at the last minute. It all added up to not being prepared for the day. I didn't have a lunch or snacks packed. And I jammed my schedule so full, I didn't have time to stop for any.
So I ended up spending my day hungry, somewhat light-headed and stressed out. Lesson learned.
We did have a delicious, homemade, sweet potato, carrot soup for dinner.
Failures aside, it was a good week of detoxing the body. I really enjoyed feeding my body so many fruits and vegetables. I felt energized, and I truly feel like I flushed some evil stuff out of my system.
I also learned that as much as I like starting my morning with a smoothie that is meant to clean the body, it is NOT conducive to teaching early morning fitness classes. It doesn't provide me with enough fuel AND you can't have your system ready to flush in the middle of a class!
Now to get back to a regular schedule of healthy eating (with a splurge now and then), and a regular exercise schedule (outside of the classes I teach--I need exercise that just for me).
Thursday, February 14, 2013
Detox Day Four
Weight: 123.5 (Darn....my system must be fully flushed...now for the hard work of taking off the actually extra fat gained over the winter)!
Breakfast
Detox Smoothie: unsweetened coconut water, mango, juice from a lime, pinch of cayenne pepper.
Snack
Half of my lunch--which is left-over spaghetti squash with some all natural marinara sauce
Lunch
The rest of my left-overs
Afternoon Snack
Nothing. I had the lunch fairly late in the afternoon
Dinner
8:15pm--much later than I like to have dinner, but my schedule was crazy today
Roasted carrot salad
carrots roasted in cumin and red pepper flakes on a bed of spinach, broccoli sprouts, avocado, and raw pumpkin seeds.
Snack
Okay...I totally went off the detox here. But, come on, it's Valentine's Day...and my husband bought me some chocolate and my favorite wine. So I had a little of each.
I should probably start today's blog by telling you how my typical Thursday goes...
I get up at 4:30am and have some coffee (which is already made because I set the timer on my coffee pot). I throw on my workout clothes in front of the fire), then drive to the local Rec. Center to teach an hour indoor cycling class. I typically depend on whatever carbs I had the night before to get me through. Occasionally, I will have a handful of almonds or something small. My hope is that during cycling, I'm throwing my body into fat burning mode.
After cycling I have an hour before I teach boot camp, so I will run to Panera and have a bowl of their steel cut oatmeal and another cup of coffee. I am always very hungry at that point. The oatmeal typically gets me through boot camp and to lunch.
Thursdays are my lightest day with canine clients. I usually just have one or two, so I have some down time during the day. I often grab a snack around 4pm to get me through the evening classes, and then have a light dinner around 7:30 when I get home.
Today I had my smoothie before cycling and skipped the coffee/oatmeal break after class (I opted for a hot shower instead). Two problems arose....
First, the detox smoothies are meant to flush the bad stuff out of your system. So even though I went to the restroom just minutes before class started, I had to go so bad toward the end of class that I thought I'd have to excuse myself! Too much liquid!
Second, by the time I was about halfway through the boot camp class, I was STARVING--so much so that I was getting a little light-headed. So as soon as I got home, I had half of today's lunch. Munching on a cucumber just wasn't going to cut it.
I had the second half of my lunch late in the afternoon--so it gave me plenty of fuel to teach my two evenings classes.
Dinner was much later than I like, but it just couldn't be helped tonight.
I wish I had taken of picture of tonight's dinner, because it was so attractive! Delicious too. But I was so hungry by then, I just dove in!
Tomorrow will be the last of the detox blogs. I feel like it did the body some good. It needed a Spring cleaning. Now to just settle back into a pattern of healthy eating.
Breakfast
Detox Smoothie: unsweetened coconut water, mango, juice from a lime, pinch of cayenne pepper.
Snack
Half of my lunch--which is left-over spaghetti squash with some all natural marinara sauce
Lunch
The rest of my left-overs
Afternoon Snack
Nothing. I had the lunch fairly late in the afternoon
Dinner
8:15pm--much later than I like to have dinner, but my schedule was crazy today
Roasted carrot salad
carrots roasted in cumin and red pepper flakes on a bed of spinach, broccoli sprouts, avocado, and raw pumpkin seeds.
Snack
Okay...I totally went off the detox here. But, come on, it's Valentine's Day...and my husband bought me some chocolate and my favorite wine. So I had a little of each.
I should probably start today's blog by telling you how my typical Thursday goes...
I get up at 4:30am and have some coffee (which is already made because I set the timer on my coffee pot). I throw on my workout clothes in front of the fire), then drive to the local Rec. Center to teach an hour indoor cycling class. I typically depend on whatever carbs I had the night before to get me through. Occasionally, I will have a handful of almonds or something small. My hope is that during cycling, I'm throwing my body into fat burning mode.
After cycling I have an hour before I teach boot camp, so I will run to Panera and have a bowl of their steel cut oatmeal and another cup of coffee. I am always very hungry at that point. The oatmeal typically gets me through boot camp and to lunch.
Thursdays are my lightest day with canine clients. I usually just have one or two, so I have some down time during the day. I often grab a snack around 4pm to get me through the evening classes, and then have a light dinner around 7:30 when I get home.
Today I had my smoothie before cycling and skipped the coffee/oatmeal break after class (I opted for a hot shower instead). Two problems arose....
First, the detox smoothies are meant to flush the bad stuff out of your system. So even though I went to the restroom just minutes before class started, I had to go so bad toward the end of class that I thought I'd have to excuse myself! Too much liquid!
Second, by the time I was about halfway through the boot camp class, I was STARVING--so much so that I was getting a little light-headed. So as soon as I got home, I had half of today's lunch. Munching on a cucumber just wasn't going to cut it.
I had the second half of my lunch late in the afternoon--so it gave me plenty of fuel to teach my two evenings classes.
Dinner was much later than I like, but it just couldn't be helped tonight.
I wish I had taken of picture of tonight's dinner, because it was so attractive! Delicious too. But I was so hungry by then, I just dove in!
Tomorrow will be the last of the detox blogs. I feel like it did the body some good. It needed a Spring cleaning. Now to just settle back into a pattern of healthy eating.
Wednesday, February 13, 2013
Detox Day Three
Day Three
Weight: 123

Breakfast Smoothie
Kale
parsley
Granny Smith apple
banana
water
Snack
mixed berries
banana
carrots
celery
hummus
sunflower seeds
Lunch
Leftover salad w/
broccoli, cauliflower, carrots, raw pumpkins seeds, rice wine vinegar, and raisins
Snack
Figs
Dinner
Spaghetti Squash with Cashew "Cheese" Sauce (raw cashews, onion, two jalapeno, garlic, soy sauce, water) and avocado "cream" sauce (avocado, basil, garlic, lemon juice and olive oil)
Good day! Energy was high. I'm really enjoying fueling my body with fresh fruit during the day. Cravings were better today. I felt satiated without making an extra smoothie.
The hubby and I did a 4.5 mile trail run this morning (my first run in awhile other than a mile here and there with my canine clients). I did the run before the smoothie, but still had energy for the entire run!
Weight: 123
Kale
parsley
Granny Smith apple
banana
water
Snack
mixed berries
banana
carrots
celery
hummus
sunflower seeds
Lunch
Leftover salad w/
broccoli, cauliflower, carrots, raw pumpkins seeds, rice wine vinegar, and raisins
Snack
Figs
Dinner
Spaghetti Squash with Cashew "Cheese" Sauce (raw cashews, onion, two jalapeno, garlic, soy sauce, water) and avocado "cream" sauce (avocado, basil, garlic, lemon juice and olive oil)
Good day! Energy was high. I'm really enjoying fueling my body with fresh fruit during the day. Cravings were better today. I felt satiated without making an extra smoothie.
The hubby and I did a 4.5 mile trail run this morning (my first run in awhile other than a mile here and there with my canine clients). I did the run before the smoothie, but still had energy for the entire run!
Tuesday, February 12, 2013
Detox Day Two
Day Two
Weight:124.8
Breakfast
Smoothie:
1-cup juiced organic carrots
1-cup juiced organic oranges
1-cup frozen mango chunks (unfortunately, organic wasn't available)
several mint leaves
Snack
Raspberries
Blueberries
Lunch
Leftover carrot ginger soup from last night
Snack
Sliced cucumbers
Dinner
Salad made in the food processor with broccoli, cauliflower, carrots, juice from a lemon, raw pumpkin seeds, kelp crystals, seasonings, and a tablespoon of maple syrup.
I felt good today. Energetic--no headache. However, this afternoon I was HUNGRY--and no amount of fruits and veggies seemed to help. So I made a smoothie with unsweetened almond milk, all natural peanut butter and a banana. That helped. I finally felt satiated.That wasn't too heinous. The almond milk probably had some processed stuff in it. But I had three fitness classes to teach tonight. I needed to satisfy my hunger.
Tomorrow starts with a green smoothie (kale, apple, banana, and parsley). Should be interesting.
Oh and we had dessert tonight! Banana "ice cream" (frozen bananas in the food processor) with "caramel" sauce (dates and water blended up). Delicious! And satisfying!
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About Me
- J.J. Kunkle
- I am the owner of The Fit Life, LLC. The Fit Life, LLC offers fitness instruction and nutrition counseling in a holistic way. I focus on personal training using mainly your own body strength--very little equipment. I also hold a certification in holistic nutrition. Because nutrition counseling regulations are very strict in Ohio, I'm still working on what nutrition services I can provide to my clients; however, I'm happy to provide general nutrition information. I enjoy teaching TRX, Indoor Cycling, and Boot Camps.